Mon Dec 24, 4:00 PM - Mon Dec 24, 7:00 PM
200 Ocean Crest Dr, Palm Coast, FL 32137
Community: Palm Coast
Description
Join us for our Grand Christmas Buffet. Featuring live entertainment, action stations, and a decadent dessert display. Each child will also receive a plush collectible to make this Christmas Eve one to remember!
Event Details
Christmas Eve Holiday Buffet
Monday, December 24
4:00 pm – 7:00 pm
Ocean Ballroom
$55 Adults | $40 Children ages 4 – 12 plus tax and gratuity
Preview the menu below and make your reservation today by calling 386-246-5444.
Soup & Salad Station
Selection of Freshly Snipped Greens
Fresh Dressings
Assorted Shredded Cheeses
Tomatoes, Cucumbers, Red Onions, Candied Pecans, Croutons, Applewood Smoked Bacon, Almonds, Dried Berries
She Crab Soup, Crab Roe Foam
Arugula Pear Blue Cheese Salad
Smoked Chicken, Roasted Vegetables & Couscous Salad
Heirloom Tomato, Fresh Mozzarella, Basil, Balsamic Dressing
Stone Fruit & Cucumber Salad
Grilled Asparagus, Roasted Red Pepper, Pine Nut Salad
Local Kale, Quinoa, Garbanzo Bean Salad
Cheese Boards
Domestic & Imported Cheese
Artisan Breads, Crostini & Crackers
Roasted Apple, Tomato, Parmigiana-Reggiano Bruschetta
Fresh from the Sea
White Wine Poach Shrimp,
Oyster on the Half Shell
Spicy Cocktail Sauce & Lemons
Smoked Seafood Display
Chef Attended Stations
Honey Ham with a Warm Pineapple Sauce
Roasted Turkey with Pan Gravy, Sage Cornbread Stuffing, Cranberry Sauce and Assorted Rolls
Entrees
Pork Roast, Sweet Onion & Pumpkin Seed Relish
Oven Baked Salmon, Champagne Lemon Cream Sauce
Fennel & Bacon Wild Rice
Cranberry Roasted Winter Vegetables
Yukon Gold Mashed Potato
Children’s Entrees
Swedish Meatballs
Chicken Fingers
Baked Macaroni & Cheese
Green Beans
Sweets
Bread Pudding, Crème Anglaise
Banana Foster Station, Vanilla Ice Cream
White and Dark Chocolate Fondue
Pound Cake, Rice Treats, Pretzel Rods, Marshmallow, Candies, Assorted Toppings
Fresh Fruit Extravaganza, Honey Yogurt Dipping Sauce
Bouche Noel, Petit Fours, Eclairs
Pecan Pie, Apple Pie, Panettone
Strawberry Shortcake, Chocolate Cake, Red Velvet
Holiday Cookies & Brownies
White Chocolate Mousse Cups, Chocolate & Vanilla Pudding, Jell-O
Monday, December 24
4:00 pm – 7:00 pm
Ocean Ballroom
$55 Adults | $40 Children ages 4 – 12 plus tax and gratuity
Preview the menu below and make your reservation today by calling 386-246-5444.
Soup & Salad Station
Selection of Freshly Snipped Greens
Fresh Dressings
Assorted Shredded Cheeses
Tomatoes, Cucumbers, Red Onions, Candied Pecans, Croutons, Applewood Smoked Bacon, Almonds, Dried Berries
She Crab Soup, Crab Roe Foam
Arugula Pear Blue Cheese Salad
Smoked Chicken, Roasted Vegetables & Couscous Salad
Heirloom Tomato, Fresh Mozzarella, Basil, Balsamic Dressing
Stone Fruit & Cucumber Salad
Grilled Asparagus, Roasted Red Pepper, Pine Nut Salad
Local Kale, Quinoa, Garbanzo Bean Salad
Cheese Boards
Domestic & Imported Cheese
Artisan Breads, Crostini & Crackers
Roasted Apple, Tomato, Parmigiana-Reggiano Bruschetta
Fresh from the Sea
White Wine Poach Shrimp,
Oyster on the Half Shell
Spicy Cocktail Sauce & Lemons
Smoked Seafood Display
Chef Attended Stations
Honey Ham with a Warm Pineapple Sauce
Roasted Turkey with Pan Gravy, Sage Cornbread Stuffing, Cranberry Sauce and Assorted Rolls
Entrees
Pork Roast, Sweet Onion & Pumpkin Seed Relish
Oven Baked Salmon, Champagne Lemon Cream Sauce
Fennel & Bacon Wild Rice
Cranberry Roasted Winter Vegetables
Yukon Gold Mashed Potato
Children’s Entrees
Swedish Meatballs
Chicken Fingers
Baked Macaroni & Cheese
Green Beans
Sweets
Bread Pudding, Crème Anglaise
Banana Foster Station, Vanilla Ice Cream
White and Dark Chocolate Fondue
Pound Cake, Rice Treats, Pretzel Rods, Marshmallow, Candies, Assorted Toppings
Fresh Fruit Extravaganza, Honey Yogurt Dipping Sauce
Bouche Noel, Petit Fours, Eclairs
Pecan Pie, Apple Pie, Panettone
Strawberry Shortcake, Chocolate Cake, Red Velvet
Holiday Cookies & Brownies
White Chocolate Mousse Cups, Chocolate & Vanilla Pudding, Jell-O